Switch up breakfast with a little south of the border flair with these chorizo and pepper breakfast spaghetti squash bowls. Packed with chorizo, peppers, black beans, and eggs, they are low carb and super...
The best part of about quiche is that they are great hot or cold and can be made ahead of time, so they are great for the holidays! This potato spinach and cheddar quiche...
Crispy, crunch and caramel pumpkin spice moose munch is a easy and sweet snack for fall! Baked and drizzled with chocolate, it’s positively addicting! One of my truest unabashed loves of the fall season...
Citrus season is coming quickly, so save this recipe for almond orange poppyseed pound cake to make when those fresh oranges come in season! Delicate, perfectly cakey and crumbly, this pound cake is best...
Celebrate the outdoor lover in your life with a campfire cake! With these easy step by step photos you can like how to make a campfire cake with faux white chocolate birch bark and...
Starting to plan your holiday menus? This savory butternut squash and Gruyere breakfast strata is going to be served again and again! Packed with butternut squash and melted Gruyere cheese and spinach, this is...
There is nothing better than a extra fudgy zucchini brownie with whipped chocolate frosting! The added zucchini makes these extra moist, with a healthy twist that stays perfectly hidden from the most particular of...
When I say “people used to make fun of me” for my love of prunes, it was not so much that it was more than one person, but one specifically – my best friend....
It is officially here, and I can’t bury my head in the sands of denial any longer! My baby boy is officially ONE! He woke up and looked like a little boy, more than...
Fall is here, finally! And it’s time to usher in the cozy flavors of cinnamons and apple with these easy apple pie danishes! Using only a handful of easy to find ingredients, these apple...
One of the thing I was so looking forward to when we bought our house was that we would finally have a real guest room! We don’t have many guests, but I attributed that...
Bring flavor to the kitchen with this harissa roasted butternut squash with dates from Samantha Ferraro’s new cookbook The Weeknight Mediterranean Kitchen! This recipe is Whole30 compliant, packed with fiber, healthy fats, and jammed...
Welcome to Country Cleaver, where country comfort and convenient cooking come together. Follow my adventures of self-reliant country cooking and baking from scratch with a little life mixed in for kicks!
