This homemade double chocolate Moose Munch is going to wow your friends, and you can make it with things you already have in your cupboards!
Dish Count :: 2 Baking Sheets, 1 Saucepan
*Warning* The post ahead contains ramblings of a hypocritical anti-reality TV watcher who justifies her recent binging on one particular reality dating show on the fact that it has a faux-Prince Harry on it… You have been warned.
Yes, it’s true – I hate reality TV.
Well, reality dating shows. I went through The Bachelor phase back in high school and college. I think the shift happened when I past the age of the women competing on that show who were averaging 23 years old? 23. When I was 23 it felt old, now I’m like “Beeecchhh, please – you CRAY!”. These girls are BONKERS! So, now that I am completely, hypocritically sucked into I Wanna Marry “Harry”, I have to shut my face a little. But not too much.
I love the royals as much as the next Anglophile who stayed up all night and took the day off work to watch the Royal Wedding in 2011, but when the idea of falling in love with a royal comes up – women lose all their dang senses! This show has been a train wreck from start to finish, but I can’t. stop. watching.
It’s like I don’t even know me anymore.
But don’t worry, somehow I will power through and finish the show – I’ve got a couple episodes left to watch that are saved on my Apple TV – so if you’re watching it like me and know how it ends, Please NO SPOILERS!
But here is one thing that will get you through the pain of watching 12 desperate Americans vie for a faux-prince. This Moose Munch is based off of Butter Bakery’s famed Jackson Pollack Popcorn. I just added a some toffee and cashews to the mix. The Butter Bakery Cookbook is totally one of my favorites, I’m in love with everything I’ve made from it. So if you are in the market for a new cookbook get This One!! Seriously!
These Morning Glory Muffins are a huge hit in our household. It’s like magic, they just disappear so fast.