Goat Cheese Stuffed Praline Dates
Homemade balsamic glaze is incredible on these goat cheese stuffed dates. It gives a tangy, tart, and slightly sweet flavor that ties everything together.
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 20 dates 1x
- Category: Appetizer
- Method: No Cook
- Cuisine: American
Ingredients
Scale
- 20 Dates, dried
- ½ cup Goat Cheese
- 1 cup packaged Praline Walnuts or Pecans, chopped
- ¼ cup Balsamic Glaze
Instructions
- Dried dates will usually have a slit down the middle where the pit was removed. Spoon goat cheese into the center of the dried date.
- Sprinkle the goat cheese with chopped praline walnuts or pecans. Lightly press into the goat cheese so they stick.
- Drizzle with balsamic glaze and serve immediately.