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Easy Rosemary Cheddar Cornbread

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Baked to perfection, this easy rosemary cheddar cornbread is a wonderful compliment to any cold weather meal! Make it in cast iron or a baking pan!

I’ve written this blog for ten years and it wasn’t until now that I am putting a cornbread recipe up! I guess it was just biding my time waiting for the right inspiration to come along to make it. Thank heaven it did, and it came in the form of this sublime easy rosemary cheddar cornbread from my dear blog friend Erin’s newly released cookbook, Well Plated.

This is the second recipe I have made from her book and I can say that it was hard to choose which one to post! But this cornbread was just too perfect to pass up and needed to be shared.

The tarragon chicken pasta salad that I also made was promptly devoured.