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Yes, this Rustic Sourdough Bread really is easy! Here’s how to make the same crusty, delightfully chewy sourdough you buy at your favorite bakery right at home.

Believe it or not, making your own sourdough bread is not an impressive feat of baking prowess. It’s actually much easier to make than most people believe. Even if you’ve never made a loaf of homemade bread before, you can do this—and once you get started with the bread baking habit, you are going to be baking ALL THE SOURDOUGH, all the time! What makes this easier than other sourdough breads, is that this uses sourdough starter and instant yeast – it’s the best of both worlds!

(Although this recipe is great for beginners, you may also want to try my sourdough focaccia, which is even easier!)