You don’t need an ice cream maker for this easy no churn pumpkin ice cream. It’s never been easier to get that craveable pumpkin flavor all year long!

Dish Count :: 1 Stand Mixer, 1 Baking Dish

Easy No Churn Pumpkin Ice Cream - homemadehome.com You don't need an ice cream maker to get that rich creamy ice cream at home!!

It’s August, I’m well aware – so please indulge me this moment of food induced psychosis while I dive right into pumpkin as a coping mechanism to calm myself because right now (if you haven’t heard) my entire state is on fire. Literally. Washington is practically burning to the ground, and right now, we are doing rain dances, and just praying to the gods that fall comes swiftly to drown out these flames. I’m doing my part to usher in fall, rain and sweatshirt weather by opening up my first can of pumpkin almost sacrilegiously early – but I feel it serves a greater purpose. So forgive me this pre-fall sin, and just revel in the pumpkiny goodness of it all.

And eat your feelings, or pumpkin obsessed hearts out with me! This is a safe space of no judgements, and pumpkin loving for all. 

Ingredients for Easy No Churn Pumpkin Ice Cream

  • Heavy Cream
  • Condensed Milk
  • Vanilla Extract
  • Pumpkin Puree
  • Pumpkin Spice
Easy No Churn Pumpkin Ice Cream - homemadehome.com You don't need an ice cream maker to get that rich creamy ice cream at home!!

Besides the raging fires, I’m just really ready for the fall. And pumpkin things. Starbucks has this figured out, because word on the street is that their pumpkin spice latte is coming ’round the bend soon, too. Crap.  I’m one step shy of a Starbucks toting sorority girl with Ugg boots, and I HATE Ugg boots! And I’m not a sorority girl. Just give me my pumpkin spice loaded treats, gooshy sweatshirts, RAIN, and Harry Potter movies, so we can move on from this hell fire burn down of my state and I can get some relief from this summer. Can we get an Amen?

Easy No Churn Pumpkin Ice Cream - homemadehome.com You don't need an ice cream maker to get that rich creamy ice cream at home!!

Amen!

Inspired Homemade Recipes To Try

Make Your Own Pumpkin Spice Blend 

Make Your Own Pumpkin Pie Spice Blend!! Make the perfect blend for all your fall needs! - homemadehome.com

Chocolate Frosted Pumpkin Blondies

Pumpkin Chocolate Chip Frosted Blondies - www.countrycleaver

Skinny White Chocolate Pumpkin Creme Brulee - homemadehome.com

Skinny White Chocolate Pumpkin Creme Brulee

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Easy No Churn Pumpkin Ice Cream - homemadehome.com You don't need an ice cream maker to get that rich creamy ice cream at home!!

Easy No Churn Pumpkin Ice Cream

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  • Author: Megan Keno
  • Prep Time: 15 minutes
  • Freeze Time: 4 hours
  • Total Time: 4 hours 15 minutes
  • Yield: 8 servings 1x
  • Category: Dessert
  • Method: Frozen
  • Cuisine: American

Description

You don’t need an ice cream maker for this easy no churn pumpkin ice cream. It’s never been easier to get that craveable pumpkin flavor all year long!


Ingredients

Units Scale
  • 2 cups Heavy Cream
  • 1 can (14 ounces) Condensed Milk
  • 1/2 tsp Vanilla Extract
  • 1 cup Pumpkin Puree
  • 1 1/2 tsp Pumpkin Spice

Instructions

  1. In a stand mixer, outfitted with a whisk attachment, beat together the heavy cream, condensed milk, and vanilla extract, until stiff peaks have formed. Approximately 2-3 minutes.
  2. Gently mix in pumpkin puree and pumpkin spice until evenly incorporated. Pour and spread into the baking dish. Sprinkle with additional pumpkin spice.
  3. Cover and place in the freezer for four hours until frozen. Remove from freezer and let come to room temperature for 5-10 minutes prior to serving.